U Picurinu Corsican sheep’s cheese

U PECURINU - CORSICAN SHEEP’S CHEESE

U Pecurinu
All of the U Pecurinu chees are rich and tasty, like most of Corsica’s milk products. There’s just a hint of Corsican character that makes them so special. This one is a hard cheese, great for cutting thick and that I have used in my recipe (Pane, Pumata e Prissuutu). The soft version, orange in colour is one of the most spectacular cheeses I have ever tasted. Very refined, complex and powerful at the same time.
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